Entrepreneur Certificate

Empowering Students to Turn their Ideas into Action.

The Certificate in Entrepreneurship is a great way for students from all disciplines to combine the information they learn in class and apply it into a job setting. It greatly helps students get the skills they need to not only start their own business, but to also build a great foundation for their future.

Certificate Overview:

The objective of the certificate program in entrepreneurship is to expose non-Bachelor of Business Administration students to entrepreneurship and to cultivate an “entrepreneurial mindset” within these students. A primary focus of the program is to allow the students to tailor the program to their individual program of study. Students completing the entrepreneurship certificate are prepared to assist other entrepreneurs in starting or running a business, or to contribute to entrepreneurial activities in established organizations.

 

Course Work:

MGT 3700 – Introduction to Entrepreneurship

MGT 3740 – Ideation and Business Models or MGT 3550 – Creativity and Innovation Management

MGT 3730 – Entrepreneurial Business Consulting or MGT 3735 – Entrepreneurship in Practice

Students must also complete two electives alongside of these courses. A full list of electives can be found at:  https://bobcat-entrepreneur.com/education/certificate-in-entrepreneurship/

 

Career Paths:

Start-Up Entrepreneur: An entrepreneur that is defined as an individual who organizes or operates a business. Entrepreneurs are commonly seen as innovators and generators of new ideas and business processes. They are risk takers that convert an idea or invention into a business venture.

Social Entrepreneur: A social entrepreneur is a person who establishes an enterprise with the intent to solve social problems or affect social change. By seizing opportunities to improve systems, invent new approaches, and create solutions, social entrepreneurs change society for the better.

Unlimited Opportunity: In today’s marketplace, people with an entrepreneurial mindset are valued in all sectors. With an understanding of ideation and business models, leadership, and sales, you’ll be prepared to think differently, imagine new possibilities, and create economic opportunity.

Dr. Paul Mass, Associate Director for the Center for Entrepreneurship, said “Based on my personal experience, there are opportunities in many different industries for students to monetize what they have learned. The certificate program was designed specifically for students who have talent and passion for a field, but do not have the skills necessary to start their own business. The program is a great way for students to learn some of those nontechnical skills that are required when becoming an entrepreneur.”

A Certificate in Entrepreneurship greatly helps students prepare for their futures. Not only does it cause them to think differently about problems they may come across, it gives students valuable skills that they can apply in their field of study. The certificate program also gives students the opportunity to work on actual entrepreneurial projects while they are still in school, allowing them to apply the information they learn in the classroom straight to their project.  Make sure you stop by the Center for Entrepreneurship to find out more about the certificate program, or visit our website at: https://bobcat-entrepreneur.com/

Global Student Entrepreneur Awards

2016-11-29This February there is a competition coming to Columbus to help take your ideas from you mind to the market. To apply for the regional competition you must be an undergraduate student with a for-profit company that has been operating for at least 6 months. If that goes well, you could be represent your business at the national competition in Miami, Florida. Next step is winning the national competition and competing in the global finals with the top 50 student entrepreneurs in the world. To find out more about this competition click here.

Union Street Business Rise From the Ashes

By: Austin Collins

Rising from the Ashes was an event held by the Center for Entrepreneurship to teach young entrepreneurs about the importance of being prepared for every situation, including disaster. The event lead off with a brief introduction, given by Lynn Gellermann, Executive Director of TechGROWTH Ohio. He talked about the reasoning behind this event and encouraged students to take notes, as they may need them when they start their own business. Gellermann then turned it over to the panelists to give a description of what damages had been done to their business and how they had coped with them.

Starting off the panelists, Art Oestrike, owner of Jackie O’s Pub and Brewery, talked about how long his business had been running. Almost eleven years ago, Jackie O’s started at 24 West Union Street. After enough growth, they opened Jackie O’s Public House in 2009, the very room where this event was held. He explained there was a lot of growth between 2009 and the fire. They had spread down to not only Stimson Avenue, but also opened various other establishments. Oestrike then told the audience he received a phone call at 4:35am exactly two years ago about a fire that was in the vicinity of Jackie O’s.

”It was one of those horrifying moments of life,” Oestrike said.

The public house room wasn’t in bad shape, but the kitchen couldn’t function for a year and a half. Oestrike said that he had to lay off 80% of the kitchen staff as well as the entire wait staff.

“ People ask me, how is everything now? The answer is that I don’t know yet”, said Oestrike.

Next Eric Gunn, owner of the Union Bar and Grill spoke. He said that they learned pretty quickly after the fire that the building could be rebuilt. At first, he was told it would only take 6-8 months before completion. It took a total of 18 months before they were actually able to reopen for business. Gunn explained that his business was a little different than the others in the fact that he couldn’t just move the Union. The building had been a part of history and you couldn’t just change locations. The only problem with this was the fact that Gunn was unable to start work on other projects while the Union was being rebuilt.

“ I often struggled with the question, Was it worth it? You only have a finite set of years where you have enough energy to tackle these problems. Overall, I’m very pleased with the way it turned out. If there is one thing to take away from this, you can never have enough insurance”, said Gunn.

Natasha Neal, from Jack Neal Floral, had a different story than the others. When they started running Jack Neal Floral, Neal and her husband had taken it over from her husband’s parents. This meant that the business was already developed and had contacts and various resources at their disposal. When the fire struck, Neal had lost all of her inventory and customer records. They had to completely start over and learn everything for the first time. They quickly realized after the fire that they had to find a new place. In early December, they finally found a location and put in enough of their own money to repurpose it to be a flower shop. She explained that now they have taken measures, such as portable data system and sprinklers, to ensure that if there is another disaster, they will be prepared to deal with it.

Neal said,” I don’t think there is much you really can do when a disaster strikes. You have to learn what you can and use it to the best of your abilities to be prepared for it.”

Peter Schooner, Associate Director of Communications for the Russ College of Engineering and Technology, has a different story than any of the other businesses. He actually was the only person in the panel to not own a business. He and his wife actually started a fundraiser for the employees of the affected businesses to help them get back on their feet while they searched for another job.

“We saw the news like everyone else and asked ourselves, what can we do to help these people. My wife came up with the idea to help out the employees that were out of a job by starting a fundraiser”, said Schooner.

Schooner was surprised at how tight knit the community was and the amount of support they showed for these local businesses after this disaster. After the first night, they gained a couple thousand dollars, and over time it accumulated to a total amount of $73,000. Schooner had a meeting with the affected businesses and together they worked to disperse the money equally amongst the workers. Schooner and his wife show how supportive this community can be in times of need.

Meredith Thompson, former employee of Kismet and now current owner of Honey, knows what it is like to be an employee for a business when disaster strikes. She worked at Kismet for eight years before the fire struck. Thompson said the fire was truly devastating, not only to the businesses but also to everyone that was affected by it.

“When I was out of a job”, Thompson said, “It was very inspiring to see how much the community cared for everyone affected by the fire.”

Thompson was so inspired by the sense of community, and for the loss of her job, that she decided to open her own business just like Kismet. Thompson says that the whole thing has been a learning experience. She has learned how much this community truly cares for one another, and also the steps she must take with her business to be prepared for a disaster.

Mary Cheadle, owner of Uptown Dogs T-Shirts, had owned her business for 27 years before the fire hit. When she first heard of the fire, she immediately thought of her employees and her daughter. She was greatly relieved to hear that everyone made it out safely. Cheadle didn’t actually lose her building to the fire. The firefighter did so well of a job that the blaze stopped just inches before her building. However, Cheadle lost almost all of her inventory and most of her records. After a fight with her insurance company, Cheadle had to move her business out of her current building.

Cheadle said, “Each of us went through a frame of mind where we asked ourselves, what do I do? Since it was a family business, I couldn’t just leave Uptown Dogs, so I had to start it over in a new location.”

After a successful start-over with Uptown Dogs, Cheadle wanted to help with the regrowth of Union Street. She also wanted to try to bring something new to the environment of Athens. Cheadle opened 10 West Clothing, a clothing business that plans to add some more variety to Union Street and aid in the regrowth process.

Finally, Patrick Daughtery spoke about how Bobcat Rentals was affected by fire. Since rental businesses aren’t focused on a specific location, Bobcat Rentals wasn’t as affected by the fire as the others. They were actually only open for 5 days in that location before the fire hit.  Due to this short amount of time, they were forced to move right back into their old location. Luckily, they were able to salvage some of the data and were able to start back up on the next business day.

“ When you are an entrepreneur, you’re going to be faced with challenges. It’s very important that you face these challenges head on”, said Daughtery.

He also wanted to focus on the fact that all lost something. This ranged from business owners to college students. Daughtery reminded the audience to be thankful for what we have. You don’t realize how good you have it until you lose it.

Rising from the Ashes was an event held by the Center for Entrepreneurship in honor of Global Entrepreneurship Week. Global Entrepreneurship Week is celebrated around the world by over 160 countries in honor of the individuals that create startups, drive economies, and bring change to the world. It is meant to inspire others to explore their potential, not only as an entrepreneur, but also as a leader.

Social Entrepreneurship

Changing the World, One Idea at a Time

 

Mission Possible, a social entrepreneurship panel, is being held on Wednesday, November 16th from 5:30-7 p.m. in the Living Learning Center. This is an event that will help students understand what social entrepreneurship is and what it takes to change their community for the better. Students will be hearing the accounts of the panelists who will be sharing their own experiences of making impacts in their own communities.

Let’s meet the panelists:

Merry Korn

Merry Korn, founder of Pearl Interactive Network, has been working to help individuals since 2004. She founded Pearl Interactive Network as a social enterprise to provide work for individuals that face challenges in their everyday lives. These people included: Disabled veterans, military spouses, people with disabilities, and people living in geographically-challenged areas. Korn found that employing challenged populations is not only meaningful work, but also provides a way for clients and partners to meet social and compliance goals. Through Korn’s leadership, Pearl Interactive Network has grown to more than employees in 26 states.

Sarah Duplessis

Sarah Duplessis, Program Director for Food for Good Thought, received her bachelor’s degree from Marietta College with an emphasis in Special Education, Advertising, and Public Relations. Working with Food for Good Thought since its creation, Duplessis has worked to provide employment opportunities for individuals faced with lifelong challenges, specifically autism. Duplessis’ background, education, and skill set maker her especially qualified to guide individuals in attaining and maintaining their employment goals.

Brian Vadakin

Brian Vadakin is the Social Enterprise Coordinator at Rural Action. Vadakin is responsible for providing business development assistance to Rural Action’s two social enterprises, evaluating and developing new ventures, and connecting Southeast Ohio’s social entrepreneurs with technical assistance and investment to grow the social enterprise system. Rural Action’s mission is to foster social, economic, and environmental justice in Appalachian Ohio. Together, they envision a region of clean streams, healthy forests, thriving family farms, meaningful jobs, lively towns that support local history and celebrate their stories, and people working together to make this vision a reality.

The social entrepreneurship panel, Mission Possible, is an event presented by the Center for Entrepreneurship in celebration of Global Entrepreneurship Week. Global Entrepreneurship Week is celebrated in over 160 countries all over the world to inspire individuals to explore their potential as self-starters and innovators. Stop by some of the events and learn how you can help your own community!

Donatos Founder Joins Ohio University’s Women in Entrepreneurship Day


Terry Austin Plant-Collins and Austin Ambrose

November 7, 2016

The Center for Entrepreneurship will host Jane Grote Abell, Cha2016-11-07.pngirwoman of the Board for Donatos Pizza, on Tuesday, November 15 from 5 – 6 p.m. in honor of Women in Entrepreneurship Day.   Students and the public are invited to attend her lecture in Baker 240/242 on “The Missing Piece: Doing Business the Donatos Way” and are encouraged to stay for the free pizza reception.  She’ll share her company’s millennial recruitment strategy, her 4C’s of success, and what it’s like going “undercover” on CBS’s hit series “Undercover Boss.”

In addition to the lecture, Grote Abell will speak to a marketing class about the restaurant industry and meet with women student leaders from across campus.

Jim Grote, Jane’s father, started Donatos on the South Side of Columbus in 1963. Under his ownership, Donatos has expanded from a small business, to what it is today. Jane Grote Abell has been working for Donatos for the past four decades, and has held a variety of roles. In 1988, she was promoted to Chief People Officer because of her strong passion for people. She served in this role during the acquisition by McDonald’s in 1999. In 2003, Grote Abell was a major catalyst behind the decision to purchase Donatos back from McDonald’s. With these leadership positions, she has been able to help steer the company’s business strategy. Since taking the position of Chairwoman of the Board in 2010, Grote Abell has had more time to focus on her work outside of Donatos.

In 2014, Grote Abell was added to the YWCA Columbus Academy of Women of Achievement, named CEO of the Year by Columbus CEO magazine, and Franchise Update Magazine listed her as one of the Top 24 Women in Franchising. In 2015, she released her first book THE MISSING PIECE: Doing Business the Donatos Way about leadership, authenticity, and running a values-based business.

Ohio University’s second annual Women in Entrepreneurship Day is part of Global Entrepreneurship Week which is celebrated in 160 countries and sponsored on campus by the Ohio Women in Business, TechGROWTH Ohio and the Center for Entrepreneurship, a partnership between the College of Business and the Voinovich School of Leadership and Public Affairs.

Rising From the Ashes

By: Austin Plant-Collins

Global Entrepreneurship Week is a celebration of the entrepreneurs who launch startups, drive economies, and bring innovation to the world. Every year, GEW inspires individuals to partake in local, national, and global activities to explore their potential as entrepreneurs. These activities ca2016-11-07-1n range from large competitions to small social gatherings.

More on the event:

Kicking off Global Entrepreneurship Week, this event will be focusing on the effects of the 2014 Union Street Fire. It is specifically meant to show the community support for the businesses affected by this tragedy, as well as show how they bounced back better than ever. This event will also bring to light the strength, resilience, and determination of these owners as some had to completely rebuild their entire business from the ground up. Some key ideas that this event focuses on is the difference between rebuilding a startup and the original creation of a startup. It will also serve to teach young entrepreneurs the importance of being prepared for any given situation.

Speakers:

The following individuals will be present at the event to speak on behalf of their business.

Eric Gunn- Union Bar and Grill

Art Oestrike- Jackie O’s Pub and Brewery

Natasha Neal- Jack Neal Floral

Patrick Daughtery- Bobcat Rentals

Meredith Thompson- Honey (Former manager of Kismet-now closed)

Mary Cheadle- Uptown Dogs T-Shirts

Rising from the Ashes will be held on Monday, November 14th from 4:00 to 6:00 pm in Jackie O’s Public House. Make sure you come by to show your support for this community. Feel free to bring some questions with you, especially regarding how these owners coped with a disaster such as the fire.

Another Startup Weekend Success

By: Austin Collins

Startup Weekend Athens is one of many events held around the world that show support for upcoming entrepreneurs. Attendees will arrive on the first day of Startup Weekend and will give a short pitch about a possible startup idea. Then, the attendees will form small groups around the top voted pitches. After forming their groups, the attendees will work with coaches and mentors to help refine their initial ideas, and then will give a final presentation before a panel of judges on the final day of Startup Weekend.  This year’s Startup Weekend Athens was held from Friday, October 21st to Sunday, October 23rd at the Ohio University Innovation Center.

Kicking off Startup Weekend here at the Innovation Center, Daniel Johnsen helped bring together the crowd with a rousing introduction. Johnsen has participated in over 30+ Startup Weekends, ranging from a competitor to a judge, and now as a team coordinator. Johnsen challenged the idea of “Fail Fast” and proposed his own idea of “Speed to Outcome.” Instead of trying your hardest to fail, he suggests that individuals work their hardest to head towards an outcome, whether it be a good one or not.

“The importance of this idea,” Johnsen said, “is that you learn from your failures and successes to become a better entrepreneur overall.”

Johnsen then introduced Dr. Christopher Crawford, Assistant Professor of Strategy and Entrepreneurship at the Ohio University College of Business.

“If you don’t dare greatly, you don’t achieve greatness,” Crawford said.

Crawford challenged the attendees to avoid being normal and expect greatness from themselves. The main topic he wanted the attendees to take away from his speech was “Expectation drives actions, and actions drive outcomes.” Crawford believes that you must expect outlier outcomes to achieve them. You must do things differently from the normal to receive abnormal rewards.

After our guest speaker concluded, Johnsen moved into the pitch stage of the weekend. Various attendees volunteered and pitched a variety of different ideas, which they voted on later that evening. Groups then formed around the top voted pitches. David Stroud lead off the pitches with the idea of a solar shade canopy. Another idea pitched was by Michale Adams, who came up with the idea of a mobile t-shirt shop.

Over the weekend, some of the initial groups that were formed on Friday night pivoted from their initial idea, while others remained the same.

startup2

Hunger Hacked, a group formed around the idea of a “User Contributed Cookbook”, were this year’s Startup Weekend winners. Overall, the judges were impressed by the amount of work that each team put out over the past few days. Each team showed promise and loyalty to their project.

Let’s start with the group that came in third place. Hop Runner, formerly known as Oooo Beer, is an idea focused on the delivery of beer to its customers. They wanted to provide beer to the consumers in a safe and fun environment, not only at Ohio University, but also at other universities throughout Ohio. Hop Runner also wanted to help create a sense of community by partnering with the local businesses. The judges agreed that the business model was well made and that the loyalty program would help against competition. One of the reasons that caused the judges to make Hop Runner the third-place winner, was the concern about competition for this startup. The judges felt that this industry would have heavy competition and didn’t quite feel that Hop Runner would be able to provide an answer for it. Still, the members of Hop Runner learned valuable lessons, ones that they could bring back to a future Startup Weekend.

The group that placed second at this year’s Startup Weekend was Eleven Fifty-Five Creators. This group came up with the idea for the Personal Well Being Tracker. This concept was designed to pair with devices that currently monitor the health quality of people. The tracker would record surrounding air quality and then correlate that data with the person’s health quality. Once the data had been correlated, the device would then give suggestions to the individual about how they go about visiting an area. Alex Hurley, the person who originally came up with the idea, wanted to give this information to people who wanted it, in an easy fashion. Overall, the judges agreed that Eleven Fifty-Five Creators had a very well made market validation. One slight concern that the judges addressed was more focus on the core relation between air quality and the customer’s health. Still, this group was very proud of coming in second, especially since this was their very first Startup Weekend experience.

Hunger Hacked, the winning group from this year’s Startup Weekend, focused on an idea for students to interact more with the dining halls. Bethany Ungar, the person who originally came up with this idea, wanted to bring to light some of the concerns voiced by students that attend the dining halls here at Ohio University. She felt that making an app to voice these concerns would be a great idea. This app would let students create and share their own ideas for a recipe that could be used at the dining halls. Hunger Hacked focused on competition between users, especially over social media, to drive their business. The initial labor required to test out an app design would be done for free, via the user competition, thus negating a large portion of the startup cost. The judges all liked the creativity that the members of Hunger Hacked presented. The judges also agreed that their idea was very applicable, especially in a college setting. The only concerns voiced by the judges were longevity and a revised revenue model. The judges felt that only relying on user created content could be very dangerous, due to the fact that some user could start repeating ideas for recipes. Even with these concerns, Hunger Hacked came out on top, winning the top prize for the weekend.

startup3

Hunger Hacked, the winning team from this year’s Startup Weekend, show off their prizes.

Although each group won some tangible prizes that would benefit their startup idea, they also learned some very valuable knowledge. The group learned the importance of team work and the benefit of shared skills among teammates. They also learned how to balance the work load throughout a short amount of time. All of these teams, whether or not they won, can take the skills and information they learned and directly apply it throughout their life, whether it be through their startup or through their school work. Startup Weekend has come to a close, be sure to purchase a ticket for next year. Even if you don’t plan on participating, it will be a great way to meet new people and share great ideas.